[MUJI] Nan made in a frying pan

Just knead the dough, stretch it, and bake it in a frying pan to make fluffy naan. Serve with butter chicken curry. All you need is water and oil. Cheese kulcha is also recommended, which is baked with cheese sandwiched between the dough.

Ingredients: Wheat flour, sugar, panettone, salt, trehalose, leavening agent, thickener (xanthan gum(E415))

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