[MUJI] Frozen Drinkable Jelly: Salty Shekwasha

Sweet and sour Okinawan shikuwasa juice is combined with Okinawan sea salt, which has a mellow taste. When frozen, it has a sherbet-like texture.

A jelly drink recommended for the hot summer. - When frozen, it becomes sherbet-like. Drinking it spreads a refreshing feeling that cools you down from the inside of your body. You can adjust the softness to your liking by kneading it with your hands. - Sherbet-like, it stays cold longer than regular water or sports drinks. Recommended for hydration during hot weather. - Pouch type that is easy to carry. You can easily take it with you when you're out or on leisure trips. - It can be enjoyed as is without freezing.

Ingredients: Isomerized liquid sugar (produced in Japan), Shikuwasa juice, salt, glycerin, acidulant, gelling agent (polysaccharide thickener), antioxidant (V.C), calcium lactate, emulsifier, flavoring

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