KUZU MOCHI 240g [Itoken]

Ingredients: Sugar (made in Japan), maltose, glucose, Yoshino kuzu, agar, wasanbon, lactose/thickening polysaccharide, glycine, sourness, lysozyme (derived from eggs) [Attachment] Kinako: soybeans, brown sugar: brown sugar, processed brown sugar, mixed isomerized liquid sugar of starch syrup and sugar

私たちはエコフレンドリーを目指している企業です。廃棄を少なくする為、お届けの際には、商品が入ってきた箱を優先して使用しています。

We are an eco-friendly company. In order to reduce waste, we give priority to the boxes that the products come in for delivery.